Showing posts with label Worldwide. Show all posts
Showing posts with label Worldwide. Show all posts

Thursday, August 15, 2013

5 Qualities of Successful Entrepreneurs, its a MIND SET!

5 Qualities of Successful Entrepreneurs

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5 Qualities of Successful Entrepreneurs
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A decade ago, I helped found a business dedicated to helping entrepreneurs bring their business ideas to fruition. I've mentored and coached hundreds of entrepreneurs since. Many of my students have licensed their ideas to powerful companies or brought them to market themselves through venturing. I've often wondered what differentiates successful entrepreneurs from their peers. Are there


"I found this article today and thought this is what others need to know, about being successful in the Fuel Savings Revolution... "


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                           I've often wondered what differentiates successful entrepreneurs from their peers. Are there certain qualities they share? I think so. But I also think it's important to acknowledge that timing, luck and simply being in the right place at the right time play a part in many success stories.
Decades of personal experience and mentoring have taught me that successful entrepreneurs share these five qualities:
1. An unwavering passion.
The advice to do what you love has become a bit of a cliché. Everyone says, "Find your passion." But that's easier said than done. Being an entrepreneur demands commitment and dedication -- more than most jobs do, I'd argue. If you're ambivalent or mildly enthused about your product or service, that's not going to sustain you through the highs and lows that will inevitably occur. If you find something you love enough to want to share it with others, that love will fuel and give you purpose.
2. Open-mindedness.
The most successful entrepreneurs I know never forget how much they can learn from others. They ask for advice. They're flexible. They soak up the best practices around them like a sponge. Fear of failure can make it easy to grip onto your vision with an iron fist, but rigidity won't serve you.
3. The desire to be an expert. 
Entrepreneurs like a challenge. If they didn't, they'd probably have chosen another line of work. But as exciting as it is to consider a new field, high-achieving entrepreneurs know the benefits of staying in the same industry for a while are immense. When you spend years in the same industry, you learn its history. Knowing what's been done before can help you identify how it can and should move forward. In the meantime, you'll build a network of relationships to support you in future endeavors, especially when times are lean. Those relationships are invaluable.
4. A forward-looking approach.
Successful entrepreneurs are always thinking ahead. They may stray from their roadmap, and that's okay, but they have one in mind. Having a clearly established set of goals will keep you from getting stuck. Your goals may be constantly evolving, but if you don't know where you want to go, chances are, you won't get anywhere.
5. A constant flow of ideas. 
Having one project that's doing well is great. But the successful entrepreneurs I know don't rest on their laurels. Instead, they're constantly asking themselves, "What's next?" They understand that being a successful entrepreneur is a lifestyle choice, not a destination.
Embrace these qualities and you will become a better entrepreneur.

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Friday, July 26, 2013

What the EPA doesnt want you to know about Ethanol ..

Corn Ethanol Harms Consumers, Climate and Renewable Energy Development  
July 24, 2013

  

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The federal requirement to blend corn ethanol into gasoline is polluting America’s air and water, contributing to climate change, hurting consumers and hindering the development of cleaner biofuels, Scott Faber, Environmental Working Group’s senior vice president for government affairs, told a Congressional panel today.
Faber’s remarks came during testimony before the Energy and Commerce Subcommittee on Energy and Power. The two-day hearing focused on the Renewable Fuel Standard, also known as RFS.
“It’s time to face the facts: the RFS is producing too many ‘bad biofuels’ that increase greenhouse gas emissions, increase food and gasoline prices and pollute our air and water—and not enough ‘good biofuels,’” Faber said.                                                                                     
“Once heralded as a way to combat climate change,
the RFS has actually increased greenhouse emissions by encouraging farmers to plow up more than 23 million acres of land—an area the size of Indiana—releasing more carbon and nitrous oxide into the atmosphere.”
Faber highlighted a lifecycle analysis by the U.S. Environmental Protection Agency that found that the rapid expansion of corn ethanol production raised carbon emissions in 2012 and will continue to do so for years to come.
Corn ethanol is produced overwhelmingly in plants powered by natural gas or coal, which increases lifecycle greenhouse gas emissions by 33 percent and 66 percent respectively compared to gasoline. Most of this production is exempt from greenhouse gas reduction requirements under a provision of 2007 legislation that expanded federal biofuels mandates.
Faber also noted that growing corn for ethanol requires huge amounts of fertilizers and other farm chemicals that ultimately wash off fields and pollute nearby waterways. This pollution contributes to the “dead zone” in the Gulf of Mexico, a vast area of low oxygen that cannot sustain marine life.
“Advanced biofuels made from non-food sources are promising alternatives, but in a market dominated by corn ethanol, progress is too slow,” Faber testified. “To allow second-generation fuels to gain a foothold in the marketplace, Congress must phase out the corn ethanol mandate. There is no simply reason to think RFS, as currently designed, is providing a sufficiently powerful incentive to develop these fuels.”
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